John's Most Dangerous Cake Recipe!
And why is it so dangerous? According to John it is because it is soooo easy you'll make too much and get fat.
STEP 1: Cram the whole dang family into the kitchen to share the little counter space that you have to bake on.
STEP 2: Take up some of that counter space with your toddler by simply plopping him on the counter so he can make his own cake too.
STEP 3: Add all your dry ingredients to a big mug...
4 TBS flour---(Anderson don't worry if it's not level, rock solid cakes taste good too)
4 TBS sugar----(No Sydney, it DOES NOT say "heaping" TBS of sugar)
2 TBS cocoa----(Uhhh Branson I don't think you want to try licking this chocolate off the spoon)
STEP 4: Mix it well with a fork until it is really sticky gooey thick and gross looking
STEP 5: Add 1 egg and mix it again thoroughly
STEP 6: (
Branson's recipe) Add the egg shells as well
STEP 7: Pour in 3 TBS Milk, 3 TBS Oil and 1 splash of vanilla extract. Stir it up and then smell it to see if it's going to be any good.
STEP 8: Put in a handful of chocolate chips and stir it again.
STEP 9: Cook the mug of sludge in the microwave on high for 3 minutes. Watch the ooze grow! (And remind me never to buy a black microwave again...I seriously have to wipe the front of that thing down several times a day!)
STEP 10:
Ohhhhh and
Ahhhhhh over what you have created.
STEP 11: Make lots of jokes about what your cake
really looks like.
STEP 12: Drizzle caramel, chocolate, whipped cream or just pour in some milk.
STEP 13: Then faint away from the sheer goodness of it all.
DISCLAIMER: (I didn't really think it tasted all that good...but the kids (and John) loved it.)